Bran Fruit and Nut Cookies - Kraft Recipes Top
Comida Kraft
Recipe Box

Bran Fruit and Nut Cookies

Prep Time
15
min.
Total Time
25
min.
Servings

Makes about 3-1/2 dozen cookies or 14 servings, 3 cookies per serving.

What You Need

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Make It

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  • Mix sugar, oil, water, egg whites, cinnamon, baking soda and salt in large bowl. Add cereal and flour; stir until well blended. Add walnuts and apricots; mix well.
  • Drop rounded teaspoonfuls of dough, 2 inches apart, onto cookie sheets sprayed with cooking spray.
  • Bake at 350°F for 10 minutes or until lightly browned. Remove to wire racks; cool completely. Store in tightly covered container at room temperature.

Substitute

Substitute dried cherries or cranberries for the apricots.

Substitute

Substitute PLANTERS Slivered Almonds or Pecans for the walnuts.

Servings

  • Makes about 3-1/2 dozen cookies or 14 servings, 3 cookies per serving.

Healthy Living

  • Generally Nutritious

Nutrition Bonus

These tasty cereal-based cookies are cholesterol free.

Nutritional Information

Serving Size Makes about 3-1/2 dozen cookies or 14 servings, 3 cookies per serving.
AMOUNT PER SERVING
Calories 130
Total fat 5g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 115mg
Carbohydrate 20g
Sugars 10g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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