Braunschweiger Bagel Topper - Kraft Recipes Top
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Braunschweiger Bagel Topper

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Total Time

6 servings, 1 topped bagel half each

This Braunschweiger Bagel Topper recipe may be difficult to pronounce, but it's easy to make! You just need 15 minutes and a few ingredients.

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What You Need

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Make It

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  • Mix braunschweiger, dressing, salsa and mustard until well blended.
  • Spread bagel halves evenly with the braunschweiger mixture.
  • Top with the apple slices.
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Make it Easy

To quickly toast bagels, place bagel halves, cut-sides up, on baking sheet. Broil until lightly toasted.

Make Ahead

Prepare braunschweiger mixture as directed. Cover and refrigerate up to 24 hours before using.


  • 6 servings, 1 topped bagel half each

Nutritional Information

Serving Size 6 servings, 1 topped bagel half each
Calories 200
Total fat 8g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 480mg
Carbohydrate 25g
Dietary fiber 2g
Sugars 10g
Protein 6g
% Daily Value
Vitamin A 60 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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