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6 servings, 1 fritter each
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Mix 1 cup firmly packed dark brown sugar and 1/2 cup water in small saucepan; cook on medium heat 5 min. or until sugar is dissolved, stirring occasionally. Stir in 1/2 tsp. vanilla. Drizzle over fritters just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.