Breakfast Hash - Kraft Recipes Top
Comida Kraft
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Breakfast Hash

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6 servings

This cheesy, pork sausage-studded hash is perfect for your breakfast menu. Or your brunch menu. Or any menu, really!

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What You Need

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Make It

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  • Crumble sausage into large nonstick skillet; cook on medium heat 5 min., stirring occasionally. Add potatoes and onions; mix well. Cook 8 min. or until potatoes are tender, stirring occasionally.
  • Add eggs; cook 3 min. or until set, stirring frequently. Stir in tomatoes; cook and stir 1 min. or until heated through.
  • Sprinkle with cheese.

Special Equipment Needed


Prepare using ORE-IDA Country Style Hash Brown Potatoes.


Substitute 1-1/2 cups cholesterol-free egg product for the beaten fresh eggs.

Serving Suggestion

Serve with your favorite toasted whole grain bread.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 260
Total fat 16g
Saturated fat 5g
Cholesterol 215mg
Sodium 470mg
Carbohydrate 15g
Dietary fiber 2g
Sugars 2g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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