Breakfast Potatoes - Kraft Recipes Top
Comida Kraft
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Breakfast Potatoes

Prep Time
Total Time

2 servings

Golden hash brown potatoes are served with a topping of sliced ham and melted cheese in this delicious breakfast entrée.

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What You Need

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Make It

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  • Melt butter in small skillet on medium heat.
  • Add potatoes; cook 15 min. or until golden brown on both sides, turning after 8 min.
  • Top with ham and Singles; cover. Cook 2 min. or until Singles are melted.

Special Equipment Needed

Serving Suggestion

Serve this satisfying entrée with a fresh fruit salad.

Special Extra

Garnish with chopped fresh chives before serving.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 260
Total fat 17g
Saturated fat 10g
Cholesterol 55mg
Sodium 640mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 3g
Protein 9g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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