Breakfast-Style Mac and Cheese Skillet - Kraft Recipes Top
Comida Kraft
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Breakfast-Style Mac and Cheese Skillet

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Total Time

4 servings

Have eggs any time of day with our Breakfast-Style Mac and Cheese Skillet! Jalapeño peppers, garlic, onions and cilantro add flavor to this mac and cheese skillet.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare Dinner in large saucepan as directed on package. Meanwhile, cook onions and peppers in medium nonstick ovenproof skillet on medium heat 3 to 5 min. or until crisp-tender, stirring frequently. Add garlic; cook and stir 30 sec.
  • Add tomatoes and cooked vegetables to prepared Dinner; mix well. Spread into even layer on bottom of skillet. Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
  • Bake 17 to 20 min. or until egg whites are firm and yolks are cooked to desired doneness. Sprinkle with cilantro.

Special Equipment Needed


Use 1/2 cup chopped red bell peppers instead of jalapeno peppers.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 360
Total fat 14g
Saturated fat 6g
Cholesterol 210mg
Sodium 770mg
Carbohydrate 40g
Dietary fiber 2g
Sugars 5g
Protein 18g
% Daily Value
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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