Comida Kraft
Recipe Box

Broccoli-Cheddar Quiche

Prep Time
15
min.
Total Time
1
hr.
Servings

8 servings

Make this easy-as-pie Broccoli-Cheddar Quiche! Pop it in the oven for brunch in just 15 minutes.

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What You Need

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Make It

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  • Preheat oven to 375°F. Prepare pie crust as directed on package for unfilled 1-crust pie using 9-inch pie plate. Sprinkle half of the cheese evenly onto bottom of crust. Top with broccoli and remaining cheese.
  • Beat eggs and half-and-half with wire whisk until well blended; pour over ingredients in crust.
  • Bake 40 to 45 min. or until knife inserted in center comes out clean. Let stand 10 min. before serving.

Size Wise

You'll know it's a special occasion when you enjoy a serving of this indulgent quiche.

Serving Suggestion

Serve this quiche with a seasonal fresh fruit salad for a delightful brunch.

Special Extra

Cover edge of pie crust with strip of foil for the last 15 min. of the baking time to prevent it from browning too much.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 310
Total fat 23g
Saturated fat 10g
Cholesterol 145mg
Sodium 350mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 3g
Protein 11g
% Daily Value
Vitamin A 20 %DV
Vitamin C 35 %DV
Calcium 20 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Broccoli-Cheddar Quiche is rated 3.6666666666666665 out of 5 by 3.
  • 2016-07-25T10:07CST
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  • loc_en_US, sid_92025, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from Really tasty and so easy to make! Really tasty and so easy to make! My picky 15 year old loved it! I did not use a frozen crust. I got one that you can make. They have it where you would buy baking stuff. I did add a little salt and garlic salt. Will make this again and again.
Date published: 2015-04-10
Rated 1 out of 5 by from I wish I had read the reviews first...VERY BLAND. I wish I had read the reviews first...VERY BLAND. I made it exactly as it is written because I am not a "cook." Following the recipe to a T does not make a flavorful quiche. The best part was the pre-made crust!
Date published: 2014-07-26
Rated 5 out of 5 by from I never thought I could get my husband to eat quiche. I never thought I could get my husband to eat quiche. He LOVED it. Meat and potatoes, move over. The quiche is here to stay!
Date published: 2012-01-20
  • 2016-07-25T10:07CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_3
  • loc_en_US, sid_92025, PRD, sort_relevancy
  • clientName_khcrm

K:3825v4:92025

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