Comida Kraft
Recipe Box

Broccoli & Cheddar Quiche

(112) 91 Reviews
Prep Time
Total Time

6 servings

You'll love our easy-to-make quiche. It's a cup of broccoli, a cup of cheddar—and a secret tangy ingredient—all baked into a deep-dish pie crust.

Read MoreRead Less

What You Need

Showing deals in Rochester, MN 55904
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375°F.
  • Cook vegetables in skillet sprayed with cooking spray on medium heat 5 min. or until crisp-tender, stirring occasionally. Remove from heat.
  • Beat eggs, dressing and milk in medium bowl with whisk until blended. Stir in vegetable mixture and cheese; pour into pie crust. Place on baking sheet.
  • Bake 40 to 45 min. or until center of quiche is set and top is golden brown. Let stand 10 min. before slicing to serve.

Serving Suggestion

Serve this easy-to-make any-night quiche with a mixed green salad to round out the meal.

Special Extra

For extra color, add 1/4 cup chopped roasted red peppers to filling before pouring into pie crust.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 310
% Daily Value
Total fat 20g
Saturated fat 8g
Cholesterol 180mg
Sodium 390mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 5g
Protein 12g
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • Kdickinson19 |

    Delicious meal. (I substituted crescent roll dough for the pie crust.) Makes for a light and flaky crust.

  • sharon6108 |

    I make this in a deep pan without a crust... my family loves it!!!

  • bghdpva |