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Main dishes

Broccoli and Chicken Salad

Broccoli and Chicken Salad recipe
photo by:kraft
The best part about this Broccoli and Chicken Salad? The oh-so-satisfying crunch from the broccoli, grapes and sunflower kernels.
time
prep:
15 min
total:
45 min
servings
total:
6 servings, 1-1/3 cups each
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What You Need

1
lb.  boneless skinless chicken breasts, cut into thin strips
4
cups  fresh broccoli florets
1-1/2
cups  halved seedless red grapes
2/3
cup  KRAFT Coleslaw Dressing
1/4
cup  PLANTERS Sunflower Kernels

Make It

COOK and stir chicken in large nonstick skillet on medium heat 4 to 5 min. or until done.

COMBINE remaining ingredients in large bowl. Add chicken; mix lightly.

REFRIGERATE 30 min.

Kraft Kitchens Tips

Make it Easy
Partially freeze chicken breasts before cutting into strips for easier cutting.
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