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Salads & sides

Broccoli Grape Salad

Broccoli Grape Salad recipe
Recipe and Photo by: Midwest Living
In this potluck-ready salad, fresh broccoli accented with bacon and sweet grapes delivers the perfect crunchy-crunchy-juicy bite.
time
prep:
30 min
total:
1 hr 30 min
servings
total:
makes enough for 10-12 people.

What You Need

1
lb.  bacon, cut into 1-inch pieces
1
cup  mayonnaise or salad dressing
1
cup  red and/or green seedless grapes, halved
1/2
cup  finely chopped red onion
1/4
cup  sugar
7
cups  fresh broccoli florets (1 large head)

Make It

1. In a large skillet, cook bacon over medium heat until crisp. Drain bacon on paper towels and set aside.

2. In a large bowl, stir together mayonnaise, grapes, red onion and sugar. Add broccoli and two-thirds of the bacon; stir to coat. Cover and chill in the refrigerator for at least hours or up to 24 hours. Store remaining cooked bacon, covered, in the refrigerator. Sprinkle remaining bacon over salad just before serving. Makes 10 to 12 side-dish servings.

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