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Main dishes

Broiled Caesar Salmon

Broiled Caesar Salmon recipe
photo by:kraft
Salmon steaks are infused with enticing flavors when marinated in lemon juice, olive oil, white wine and Caesar salad dressing mix before broiling.
10 min
1 hr 22 min
4 servings
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What You Need

cup  fresh lemon juice
cup  olive oil
Tbsp.  dry white wine
env.  GOOD SEASONS Caesar Dressing Mix
 salmon steaks (about 1 lb.)

Make It

MIX lemon juice, oil, wine and salad dressing mix until well blended.

RESERVE 1/4 cup of the dressing mixture. Pour remaining dressing mixture over salmon; cover. Refrigerate 30 to 60 min. to marinate. Drain; discard dressing mixture.

PLACE salmon on greased rack of broiler pan. Broil 2 to 4 inches from heat 6 min. on each side or until salmon flakes easily with fork, brushing frequently with reserved dressing mixture.

Kraft Kitchens Tips

Juicing Lemons
To extract the most juice from fresh lemons, bring them to room temperature. Then roll them firmly against the kitchen counter top with the palm of your hand before squeezing. This action ruptures the lemons' membranes, allowing more juice to be released.
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