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5 servings, about two pancakes each
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Make sure the griddle is hot before using. Flick a few drops of water on the surface; if the water sizzles, the griddle is ready.
Stir 1 cup blueberries into the batter before ladling onto hot griddle.
Enjoy these flavorful pancakes, made with better-for-you ingredients, as a tasty part of your breakfast.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.