Brunch Mocha Pancakes - Kraft Recipes Top
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Brunch Mocha Pancakes

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Total Time

7 servings, 5 pancakes each

Treat your friends and family to Brunch Mocha Pancakes this weekend! These pancakes work great with vanilla or hazelnut extra for that latte flavor.

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What You Need

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Make It

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  • Beat Neufchatel, eggs, coffee granules and vanilla in medium bowl with mixer until blended. Add flour and cinnamon; mix just until blended.
  • Heat 1 Tbsp. oil in large skillet on medium heat. Spoon 1 Tbsp. batter into skillet for each pancake; cook 1 min. or until bubbles form on tops, then turn over to brown other sides, adding remaining oil as needed.
  • Serve topped with chocolate morsels and nuts.

Special Equipment Needed

Serving Suggestion

Serve with fresh fruit.

Special Extra

Sprinkle with cinnamon sugar just before serving.


Substitute hazelnut extract for the vanilla.


  • 7 servings, 5 pancakes each

Nutritional Information

Serving Size 7 servings, 5 pancakes each
Calories 300
Total fat 20g
Saturated fat 9g
Cholesterol 125mg
Sodium 180mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 10g
Protein 8g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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