Brunch Quiche Squares - Kraft Recipes Top
Comida Kraft
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Brunch Quiche Squares

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Total Time

24 servings

When you're planning the weekend's brunch menu, put these cheesy, easy-to-make quiche squares at the top of your list.

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What You Need

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Make It

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  • Heat oven to 425°F.
  • Press pizza dough onto bottom and halfway up sides of 13x9-inch pan sprayed with cooking spray. Bake 6 to 8 min. or until lightly browned.
  • Top crust with half the cheese, onions and chiles; sprinkle with remaining cheese. Whisk eggs, milk, mustard, 1 Tbsp. cilantro, oregano and chili powder until blended; pour over ingredients in pan.
  • Bake 15 to 20 min. or until knife inserted in center comes out clean. Let stand 5 min. Sprinkle with remaining ingredients before cutting into squares to serve.

Special Equipment Needed


Substitute yellow peppers for the green or red peppers.


Substitute fresh parsley for the cilantro.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 90
Total fat 4g
Saturated fat 2g
Cholesterol 40mg
Sodium 270mg
Carbohydrate 10g
Dietary fiber 1g
Sugars 2g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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