Bruschetta Chicken Bake

4.1
(2891) 2445 Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

6 servings, 1 cup each

Comfort casserole, meet bruschetta. The perfectly balanced bite of tomatoes, garlic, chicken and mozzarella is the inspiration for this hearty dish.

Read MoreRead Less

What You Need

Showing deals in Lake Forest, CA 92630
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400ºF.
  • Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
  • Place chicken in 3-qt. casserole sprayed with cooking spray; sprinkle with basil and cheese.
  • Top with stuffing mixture. Bake 30 min. or until chicken is done.

Substitute

Prepare using STOVE TOP Lower Sodium Stuffing Mix for Chicken.

Make Ahead

Prepare and bake recipe as directed; cool. Refrigerate up to 24 hours. To reheat, spoon each serving onto microwaveable plate. Microwave on HIGH 2 to 3 min. or until heated through.

Serving Suggestion

Serve with steamed Italian-style vegetables.

Servings

  • 6 servings, 1 cup each

Healthy Living

  • Low fat
  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 4 Meat (L)

Nutrition Bonus

Make this flavorful low-fat chicken recipe tonight as part of an easy weeknight dinner. As a bonus, the cheese is a good source of calcium.

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 300
% Daily Value
Total fat 7g
Saturated fat 2.5g
Cholesterol 75mg
Sodium 670mg
Carbohydrate 26g
Dietary fiber 2g
Sugars 4g
Protein 33g
   
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • jessval24 | Tue, Apr 14 2015 7:48 AM

  • jessval24 | Tue, Apr 14 2015 7:48 AM

  • bluemom01 | Sun, Mar 22 2015 4:25 PM

    this was a hit in our house...I did 2 things different... I used thick cut pork chops which I cut into bite size pieces.. and I added some parm cheese to the stuffing tomato mix.. My kids both loved it and my husband who is a chef who is not particularly fond of pork chops.. went back for seconds!

K:43395v7 :65546