Bruschetta Chicken Skillet - Kraft Recipes Top
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Bruschetta Chicken Skillet

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Total Time

4 servings

It’s bruschetta. It’s chicken. It’s skillet-simple. Sounds like it’s everything you could ask for. Oh wait—there's one more thing: You use just one pan.

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What You Need

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Make It

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  • Heat dressing in large skillet on medium heat. Add chicken, peppers and garlic; cover. Cook 10 min. or until chicken is done (165ºF), turning after 5 min. Remove chicken from skillet, reserving peppers in skillet; cover chicken to keep warm.
  • Add canned tomatoes, water and rice to skillet; stir. Bring to boil; simmer, uncovered, on low heat 10 min. Meanwhile, combine cheese, fresh tomatoes and basil.
  • Return chicken to skillet; top with cheese mixture. Cook, covered, 5 min. or until chicken is heated through and cheese is melted.


Prepare using KRAFT Zesty Italian Dressing.


  • 4 servings

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

Enjoy the great taste of bruschetta in this low-calorie, low-fat one-pan meal. And as a bonus, the combination of peppers and tomatoes is rich in vitamin C.

Nutritional Information

Serving Size 4 servings
Calories 500
Total fat 11g
Saturated fat 4.5g
Cholesterol 85mg
Sodium 530mg
Carbohydrate 60g
Dietary fiber 7g
Sugars 11g
Protein 38g
% Daily Value
Vitamin A 130 %DV
Vitamin C 80 %DV
Calcium 25 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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