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28 servings, 2 Tbsp. each
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Prepare using PHILADELPHIA Neufchatel Cheese.
To intensify the flavor and crunch of the walnuts, toast them before use. Just spread them onto a baking sheet and bake in 350°F oven 5 to 7 min. or until lightly toasted.
Prepare cheese mixture and refrigerate as directed. Place about 2-inch-diameter drinking glass in center of large plate. Drop rounded tablespoonfuls cheese mixture onto plate around glass, just touching outer edge of glass to form ring; smooth top and side with spatula. Remove glass. Decorate cheese mixture with chopped fresh parsley and red peppers to resemble Christmas wreath.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.