Main dishes

Buffalo Chicken Burgers

photo by:kraft

Chicken patties with BBQ and hot sauces and served with blue cheese dressing—what's not to like about a favorite app turned into a burger?

time

prep:

15 min

total:

31 min

servings

total:

4 servings

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What You Need

1/3

cup KRAFT Original Barbecue Sauce

1/4

cup hot pepper sauce for Buffalo wings

lb. ground chicken

pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix

egg

hamburger buns

leaf lettuce leaves

1/4

cup KRAFT Blue Cheese Dressing

stalks celery, cut into sticks

carrots, cut into sticks

Make It

HEAT grill to medium-high heat.

MIX sauces in medium bowl. Remove 1/4 cup; reserve for later use. Combine chicken, coating mix and egg; mix well. Shape into 4 (1/2-inch-thick) patties.

GRILL 6 to 8 min. on each side or until done (165°F), brushing with remaining sauce mixture for the last 2 min.

FILL buns with lettuce, burgers and reserved sauce. Serve with celery, carrots and blue cheese dressing.

Kraft Kitchens Tips

Serving Suggestion

Round out the meal with a mixed green salad and your favorite fresh fruit.

Variation

For milder flavor, reduce pepper sauce for Buffalo wings to 2 Tbsp. and remove 3 Tbsp. of the sauce mixture (instead of 1/4 cup) to serve on burgers.

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Shastar02

posted:12/11/2012

Next time I won't use so much of the sauce on it. The meat was flavorful enough.

cctp1016

posted:2/17/2012

Very tasty! But I ended up adding some of the buffalo/BBQ sauce mixture into the ground chicken. Use the rest to brush onto the burgers while grilling.

outerbanxchic

posted:10/14/2011

Delicious and different! These were almost too spicy for me, dipping them in ranch made them perfect. Unfortunately I do not have a grill so it meant cleaning up a very messy, caked-on pan, but it was worth it.

mysh

posted:7/20/2011

I made this recipe using less of the buffalo sauce and the barbecue sauce and it was good. I also used regular bread crumbs because I was out of shake n bake. My family really enjoyed this. I would make this again.

a cook

posted:7/13/2011

easy and tasty!

bonnycolton

posted:6/29/2011

This was awesome! I ground my own chicken breast and switched out the hot pepper sauce for Jalapeno Tabasco. I also switched out the Blue Cheese Dressing for 2% Sliced American Cheese. 9 points for Weight Watchers!

vagrl3

posted:4/24/2011

This was a great burger. I mixed buffalo sauce with blue cheese dressing to make a mayo type sauce to put on the buns.

theblob

posted:8/12/2010

i think the best thing about this was the sauce! came out great. next time i'm adding more buffalo sauce to make it spicier. its a keeper!

kmjohnson65

posted:7/28/2010

this is a keeper! I am surprised it only has 3 stars. My whole family loved it!

llamb28

posted:7/24/2010

I used ground turkey instead of chicken, but I really liked these. Also didn't do the celery and dressing. The bugers had a great flavor. I went easy on the suace though.