Buffalo Chicken Burgers

5
(1) 1 Review
Prep Time
30
min.
Total Time
30
min.
Servings

4 servings

The classic Buffalo wings condiments—blue cheese, celery and hot sauce—are all here, ready to transform chicken burgers into family party fare.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Drizzle milk over bread in medium bowl; let stand 2 min. Add chicken; mix just until blended. Shape into 4 (1/2-inch-thick) patties.
  • Grill 5 to 7 min. on each side or until done (165°F). Meanwhile, mix cream cheese and blue cheese until blended.
  • Spread cut sides of buns with cheese mixture. Place burgers on bottom halves of buns; brush with Wings Sauce. Top with celery; cover with tops of buns.

Serving Suggestion

Serve with raw vegetables and your favorite fresh fruit to round out the meal.

Substitute

Prepare using ground turkey breast.

How to Toast Buns

Add buns, cut sides down, to grill to toast for the last few minutes of the chicken grilling time.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 21g
Saturated fat 9g
Cholesterol 130mg
Sodium 660mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 5g
Protein 26g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Lindreed |

    Great basic recipe. I did add some lemon pepper and some small red pickled sweet/sour/slightly spicy pepper and sbout a tbsp of buffalo sauce. The addition helped.

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