Comida Kraft
Recipe Box

Buffalo Chicken Dip

4.4
(16) 7 Reviews
Prep Time
10
min.
Total Time
30
min.
Servings

32 servings, 2 Tbsp. each

Combine ream cheese, blue cheese, ranch dressing and hot sauce give this hearty baked Buffalo chicken dip a familiar flair. Try it today!

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Combine all ingredients except onions in medium bowl. Spoon into shallow baking dish sprayed with cooking spray.
  • Bake 20 min. or until heated through; stir.
  • Sprinkle with onions.
Keebler®, Town House® and Club® are registered trademarks of the Kellogg Sales Company. ©2015 Kellogg NA Co.

Substitute

Substitute Buffalo wing sauce for the hot pepper sauce.

Serving Suggestion

Serve with Keebler® Town House® Original Crackers and/or cut-up fresh vegetables.

Variation

Prepare using your favorite combination of KRAFT Ranch or Blue Cheese Dressing, and KRAFT Shredded Cheese.

Servings

  • 32 servings, 2 Tbsp. each

Nutritional Information

Serving Size 32 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 60
Total fat 5g
Saturated fat 2g
Cholesterol 20mg
Sodium 150mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • rmc1975 |

  • KVeasy |

    Very good! This was a big hit at my party. I like food a little spicy so I used 1/4 cup Frank's hot & spicy buffalo sauce and 1/4 cup Frank's mild buffalo sauce and it was the perfect balance - not too spicy.

  • zysmith |

    It was very good and an easy alternative if you don't want to make wings. Not too hot but plenty of flavor from the hot sauce. Eat it while it's nice and warm.

K:46168v18:172151

>