Comida Kraft
Recipe Box

Buffalo Chicken Express Salad

No referer *
(8) 6 Reviews
Prep Time
Total Time

6 servings, 2 cups each

In less time than it takes to scan a fast-food menu, you can watch this video on how to make our Buffalo Chicken Express Salad—a HEALTHY LIVING recipe.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Coat chicken with coating mix as directed on package; place on foil-covered baking sheet.
  • Bake 15 min. or until done.
  • Cover platter with salad greens; top with vegetables, dressing, chicken and cheese.


Prepare as directed, omitting the blue cheese and using KRAFT ROKA Blue Cheese Dressing.


  • 6 servings, 2 cups each

Nutritional Information

Serving Size 6 servings, 2 cups each
Calories 230
% Daily Value
Total fat 8g
Saturated fat 2.5g
Cholesterol 55mg
Sodium 860mg
Carbohydrate 20g
Dietary fiber 2g
Sugars 6g
Protein 19g
Vitamin A 90 %DV
Vitamin C 15 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • anne2608 |

    This is a good salad as you can put anything you want in it. I added onion, tomato, olives, mandarin oranges, cucumber and croutons with homemade Italian dressing

  • DLEyre |

    This recipe was absolutely delicious and so easy! Definitely kicked up salad night.

  • juiletneko |

    Dlicous, quick, and simple. My husband and I loved it.