Bunless Cheeseburgers - Kraft Recipes Top
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Bunless Cheeseburgers

Prep Time
Total Time

4 servings

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Make It

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  • Mix first 4 ingredients just until blended; shape into 4 (1/2-inch-thick) patties.
  • Cook in nonstick skillet on medium heat 4 to 5 min. on each side or until done (160ºF). Top with cheese; cook 1 min. or until melted.
  • Top each of 4 lettuce pieces with 1 each tomato slice and cheeseburger, 2 pickle chips, 1 Tbsp. ketchup and 1 tsp. mustard. Cover with remaining lettuce pieces.

Special Equipment Needed

Serving Suggestion

Serve with baked potato fries.


Prepare using KRAFT Big Slice Jalapeño Cheese Slices.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 18g
Saturated fat 8g
Cholesterol 140mg
Sodium 770mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 1g
Protein 28g
% Daily Value
Vitamin A 30 %DV
Vitamin C 8 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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