Bunny Cookie Pops

photo by:kraft

Chocolate sandwich cookies, jelly beans and slivered almonds are transformed into adorable edible bunnies that kids will love.

time

prep:

55 min

total:

55 min

servings

total:

14 servings

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What You Need

wooden pop sticks

Spring OREO Cookies, divided

pkg. (4 oz. each) BAKER'S White Chocolate, broken into pieces

Tbsp. oil

assorted jelly beans

Tbsp. PLANTERS Slivered Almonds

Make It

INSERT pop stick into creme center of each of 14 of the cookies. Split remaining 14 cookies for the "ears," leaving filling on 1 side of each cookie. Cut each of the split cookies with filling in half; set aside. (Reserve plain split cookies for another use.)

PLACE chocolate and oil in small heavy saucepan; cook on low heat until chocolate is completely melted, stirring constantly. Remove from heat; stir in additional oil, if necessary, to make chocolate of desired dipping consistency.

DIP each cookie pop into melted chocolate, turning to completely coat cookie, supporting the cookie with a fork to prevent it from detaching from the stick. Place on wax paper-covered baking sheet.

DIP points of halved cookies into remaining chocolate; press 2 halved cookies against each head for the "ears." Add jelly beans for the "eyes" and "noses" and almonds for the "whiskers." Let stand until set. Wrap in plastic wrap. Decorate with festive bows for gift giving, if desired.

Kraft Kitchens Tips

Size-Wise

Your kids will have fun decorating these Bunny Cookie Pops. They're a special holiday treat with built-n portion control.

How to Melt Chocolate in Microwave

Microwave chocolate and oil in microwaveable bowl on HIGH 2 min., stirring after 30 sec. (The chocolate will retain its shape.) Stir until chocolate is completely melted.

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KristenAyn

posted:4/21/2011

i thought that these were so hard to make. my stick wouldn't stay in the cookie while i was trying to dip into the chocolate. i got so frustrated i just gave up =( i would recommend using double stuff oreos. maybe then i would have better luck.

Cre8ivgal

posted:6/5/2009

I made these for a friend's kids birthday party and they were a hit. I took some extra and let the kids put some together over a large plastic tablecloth. I just rolled it up into itself and threw it away. Fun to do with children and even the adults loved em.

a cook

posted:4/16/2009

I put in the oil it called for and it was too much! I could hardly get the chocolate to stick to the cookies, no less the ears to stick to the cookies! They were the ugliest bunnies I ever saw and my grandkids laughed like crazy. They did eat them b/c they still tasted good.

kristyn_82

posted:4/18/2006

I made them without using sticks, but it still turned out well. I had some trouble cutting the oreos, and it looks better if you dipped the entire 'ears'. I will do it again for students at school.

a cook

posted:4/15/2003

a cook

posted:10/25/2002

Oh WOW! I can't wait to try this......I have taken a copy so I can get all of the ingredients so I can make a dry run now. My kids will be more than happy to eat them up!

softballchick001

posted:3/31/2002

I loved it. I didn't have the White baking chocolate so I used white chocolate chips. I didn't have wooden pop sticks so I uses toothpicks.Everybody loved them. Good to do with kids, but makes a big mess.

cbcky2k

posted:2/17/2002

i love it!