Bunny-in-the-Hole - Kraft Recipes Top
Comida Kraft
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4 servings

Start your kids' day with a dose of adorable with these melty cheese sandwiches, each featuring a bunny-face, sunny-side-up egg!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Use 3-1/2-inch egg-shaped cookie cutter to cut hole in center of each of 4 bread slices. Cut removed cutouts lengthwise in half for the bunnies' ears.
  • Brush remaining bread slices with butter; place, buttered sides down, on baking sheet. Cover with cheese and cut-out bread slices. Carefully slip 1 broken egg into hole in each bread slice. Decorate with peas for the eyes, peppers for the noses and chives for the whiskers.
  • Bake 15 min. or until cheese is melted and egg whites are set and yolks are cooked to desired doneness, adding bread cut-out ears to the baking sheet for the last 5 min.
  • Add ears to bunnies before serving.

Serving Suggestion

Kids will get a kick out of these adorable sandwiches. Serve this Easter-time treat with baby carrots and sliced fruit, such as apples, pears or melon.


Prepare using whole wheat bread and KRAFT 2% Milk Singles.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 340
Total fat 18g
Saturated fat 9g
Cholesterol 245mg
Sodium 510mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 2g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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