Comida Kraft
Recipe Box

Bunny Patch Dessert

Prep Time
Total Time

16 servings

Pound cake slices, pie filling and whipped topping are layered in a dish and decorated with tinted coconut and Easter candies for a fun kids' dessert.

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What You Need

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Make It

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  • Line bottom of 12x8-inch baking dish with cake slices. Top with pie filling and COOL WHIP.
  • Refrigerate 1 hour or until ready to serve.
  • Tint coconut pale green with food coloring. Sprinkle over center of COOL WHIP. Decorate with jelly beans and Easter candies.

How to Tint Coconut

Place 1 cup coconut in plastic bag. Dilute a few drops food coloring with 1/2 tsp. water; add to coconut. Seal bag and shake until coconut is evenly tinted. Add more diluted food coloring for darker shade.

Size Wise

This dessert is perfect to make for Easter and, at 16 servings, will feed many guests. Make sure you pay attention to the portion size.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 180
Total fat 8g
Saturated fat 6g
Cholesterol 40mg
Sodium 105mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 20g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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