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Main dishes

Burger Skillet

Burger Skillet recipe
photo by:kraft
Convenient ready-made burger patties and a jar of your favorite spaghetti sauce help jump-start this sure-to-please weeknight skillet dinner.
5 min
30 min
4 servings
Magazine Acquisition

What You Need

 frozen hamburger patties (4 oz. each)
cups  red, yellow or green pepper strips
jar  (26 oz.) spaghetti sauce
cup  water
Tbsp.  chili powder
cups  instant white rice, uncooked
cup  KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Make It

COOK hamburger patties in large nonstick skillet on medium heat 10 min. Turn hamburger patties; add peppers. Cook until hamburger patties are cooked through and peppers are crisp-tender, stirring peppers occasionally.

ADD spaghetti sauce, water and chili powder. Bring to boil.

STIR in rice; cover. Reduce heat to low. Simmer 5 min. Sprinkle with cheese; cover. Let stand 5 min. before serving.

Kraft Kitchens Tips

Healthy Living
Watching your fat and calories? Substitute frozen Boca Meatless Original Burgers for the hamburger patties. Decrease cooking time of burgers in Step 1 to 5 min. You will save 15 grams of fat per serving and 90 calories per serving. Try our healthy living version of Burger Skillet.
Substitute sliced mushrooms, sliced carrots or your family's favorite frozen vegetables for the peppers.
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