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1-1/2 dozen biscuits or 18 servings, 1 biscuit each
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If using 3-inch cookie cutter, you will be able to cut out 7 biscuits. Bake as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Bottom line is that these are very good. Mine did not rise as well as I would have hoped but they were not totally flat either. I used butter instead of shortening which may be a contributing factor to the lack of rise.
I want to try this,can I just use self-rising flour and cut out the baking powder and salt?