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For a touch of heat, add 1/2 tsp. each crushed red pepper and ground black pepper to saucepan with the squash.
Warm up with a serving of this low-calorie stew. As a bonus, not only is it rich in vitamin A from the squash, but the combination of vegetables provides vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I'd cut the amount of bacon in half.
Delicious!! Didn't change a thing this time, and love it the way it is. BTW, you can buy the butternut squash already cubed at Trader Joe's, pretty much year round. YUMMY!
What seems like an odd combination actually works quite well together mad makes for a hearty meal.