Butterscotch-Apple Pudding Cup - Kraft Recipes Top
Comida Kraft
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Butterscotch-Apple Pudding Cup

Prep Time
Total Time

4 servings

Butterscotch pudding is wonderful all by its luscious self. But when you add apple, cinnamon graham cracker and peanuts? Suddenly you realize it was all meant to be.

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Refrigerate 5 min.
  • Spoon into 4 dessert dishes.
  • Top with remaining ingredients.

Special Equipment Needed

Make it Easy

Add pudding mix and milk to 1-qt. container with airtight lid. Cover container with lid; shake until pudding is thickened. Pour into dessert dishes; top with apple, cracker and nuts.


Prepare pudding as directed, then stir in remaining ingredients. Spoon into dessert dishes. Refrigerate 5 min. or until ready to serve.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 180
Total fat 4g
Saturated fat 2g
Cholesterol 10mg
Sodium 470mg
Carbohydrate 33g
Dietary fiber 1g
Sugars 26g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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