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Appetizers

California Snackers

California Snackers recipe
photo by:kraft
It was a big hit w/ my friends. I love how the tomato added an extra umf to the snack
posted by
iceprincess10186
on 7/12/2009
time
prep:
10 min
total:
10 min
servings
total:
1-1/2 doz. or 6 servings, 3 topped crackers each
Magazine Acquisition

What You Need

1/2
 of a small avocado, pitted, peeled
18
 RITZ Crackers with Whole Wheat
2
 plum tomatoes, each cut into 9 slices
2
Tbsp.  TACO BELL® Thick & Chunky Salsa

Make It

CUT avocado evenly into 18 pieces.

COVER each cracker with tomato, avocado and salsa.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Prepare as directed substituting 1 tsp. prepared guacamole for each avocado piece.
How to Ripen Avocados
Ripen avocados at room temperature. They will ripen faster if they are placed inside a brown paper bag along with a banana or an apple. Close the bag and leave at room temperature until the avocados are ripe.
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