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Main dishes

California Sourdough Veggie Panini

California Sourdough Veggie Panini recipe
photo by:kraft
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

2
slices  sourdough bread
1
Tbsp.  KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
6
 fresh basil leaves
1
 KRAFT Slim Cut Sharp Cheddar Cheese Slice
1
 thin red onion slice
3
 thin avocado slices
2
 thin tomato slices
1/2
cup  baby spinach leaves

Make It

HEAT panini grill sprayed with cooking spray.

SPREAD 1 bread slice with mayo. Fill bread slices with remaining ingredients.

GRILL 2 to 3 min. or until golden brown.

Kraft Kitchens Tips

Serving Suggestion
Serve with smart sides such as a piece of fruit and a glass of fat-free milk.
If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
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