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Substitute 1/4 tsp. ground ginger for the grated gingerroot.
The barbecue sauce mixture can be prepared ahead of time. Store in refrigerator up to 3 days before reheating and using as directed.
Add more fish to your diet with this easy-to-make broiled salmon recipe. The tangy barbecue sauce teams up with the fresh parsley, orange zest, fresh ginger and ground cinnamon to make it a smart addition to your meal plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.