California-Style Pizza with BBQ Chicken - Kraft Recipes Top
Comida Kraft
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California-Style Pizza with BBQ Chicken

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6 servings

Sample the stylings of the West with this tasty recipe for California-Style Pizza with BBQ Chicken that's topped with onions, green peppers and cilantro.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Cook and stir chicken and vegetables in large skillet sprayed with cooking spray on medium-high heat 4 to 5 min. or until chicken is done.
  • Spread pizza crust with barbecue sauce; top with chicken mixture, cheese and cilantro. Place crust directly on middle oven rack.
  • Bake 15 to 18 min. or until cheese is melted.

Special Equipment Needed


For a quick alternative to the cooked fresh chicken, use chopped chicken from a rotisserie chicken purchased at your local supermarket. Add to pizza along with the cooked vegetables and cheese before baking as directed.

Serving Suggestion

Serve with a crisp, mixed green salad tossed with your favorite KRAFT Lite Dressing.

Make Ahead

Assemble pizzas as directed. Bake one to enjoy now. Freeze the other to bake and enjoy another day; wrap securely in foil then freeze up to 2 months. When ready to serve, unwrap and bake as directed increasing the baking time to 20 to 25 min. or until cheese is melted. (No need to thaw first!)


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 310
Total fat 10g
Saturated fat 4.5g
Cholesterol 65mg
Sodium 660mg
Carbohydrate 32g
Dietary fiber 1g
Sugars 7g
Protein 22g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 45 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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