California Turkey & Vegetable Sandwich Recipe

What You Need

1

whole wheat kaiser roll, partially split

1

Tbsp. MIRACLE WHIP Light Dressing

1

tsp. GREY POUPON Dijon Mustard

1

KRAFT 2% Milk Sharp Cheddar Singles

4

slices OSCAR MAYER Deli Fresh Smoked Turkey Breast

2

slices tomato

1/4

cup mixed green pepper strips and shredded carrots

Make It

SPREAD cut sides of roll with dressing and mustard.

FILL with remaining ingredients.

Kraft Kitchens Tips

Substitute

Substitute coleslaw blend or shredded lettuce for the shredded carrots.

Special Extra

Season with ground black pepper.

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1
2

suzmuffin

posted:4/26/2006

This was a great sandwich. It was a little different with the veggies, and a different kind of bread is always fun. Everyone loved them.

same323

posted:3/15/2006

i loved it was so deliciouse

GreyWolfBlueDeaf

posted:1/10/2006

Taste great

a cook

posted:6/27/2005

I really enjoy this sandwich. I made several of these sandwiches for a party and everyone enjoyed them.

a cook

posted:8/10/2004

I would use a different bun one without so many carbs.

GinaMJ

posted:6/25/2004

Delicious, low fat summer meal. Good idea when you need something fast.

a cook

posted:6/19/2004

too many carbs in the roll. I would like to see it on some kind of low carb bread or one slice of bread only .

a cook

posted:2/10/2004

a cook

posted:2/5/2004

nita171

posted:1/26/2004

I was in a hurry but didn't want to over eat made this sandwich after putting out a lot of the bread in the middle of the roll. sandwich was filling and delicous. great Job

1
2

servings

total:
1 serving

nutritional info per serving

per serving

Calories

280

Total fat

9 g

Saturated fat

3 g

Cholesterol

30 mg

Sodium

1140 mg

Carbohydrate

36 g

Dietary fiber

5 g

Sugars

4 g

Protein

16 g

Vitamin A

60 %DV

Vitamin C

30 %DV

Calcium

30 %DV

Iron

10 %DV

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California Turkey & Vegetable Sandwich

What You Need

Make It

Kraft Kitchens Tips

nutritional info per serving

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