KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Cappuccino-Cream Cheese Brownies

Cappuccino-Cream Cheese Brownies recipe
photo by:kraft
Coffee and chocolate team up again to create the luscious mocha flavor in these scrumptious (but easy to make) Cappuccino-Cream Cheese Brownies.
time
prep:
15 min
total:
55 min
servings
total:
24 servings
Magazine Acquisition

What You Need

1
pkg.  (4 oz.) BAKER'S Unsweetened Chocolate
3/4
cup  (1-1/2 sticks) butter or margarine
2-1/3
cups  sugar, divided
5
 eggs, divided
3
Tbsp.  MAXWELL HOUSE Instant Coffee, any variety
1
tsp.  vanilla
1-1/4
cups  flour
1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
2
Tbsp.  flour
1/2
tsp.  ground cinnamon

Make It

HEAT oven to 350°F.

MICROWAVE chocolate and butter in large microwavable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Stir in 2 cups sugar. Add 4 eggs, coffee granules and vanilla; mix well. Stir in 1-1/4 cups flour; spread onto bottom of greased foil-lined 13x9-inch pan.

BEAT cream cheese, remaining sugar, remaining egg, 2 Tbsp. flour and cinnamon in same bowl until well blended. Drop by spoonfuls over brownie batter; swirl gently with knife.

BAKE 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Kraft Kitchens Tips

Size-Wise
Looking for a special treat? One brownie is all that is needed to provide a lot of cappuccino flavor.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwavable bowl. Microwave on HIGH 10 to 15 sec. or just until softened.
K:2238 v0:53011
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email