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How do you make this luscious dessert even better? Use Eggland’s Best® eggs! They come from hens that are fed a unique, all-vegetarian diet, resulting in high-quality eggs that taste great, and have more vitamins compared to ordinary eggs.
Substitute golden raisins for the dried cranberries.
Add 1/2 cup chopped PLANTERS Pecans to the pudding mixture along with the fruit.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Amazing recipe! My kids and I loved it. I added pecans and used a little extra vanilla. Would make it again.
I never made bread pudding but this was simple!!! Not a big fan of cranberries so I substituted raisins - guests loved it too! Looks like its a keeper for my house.
It was easy to make and tastes wonderful.