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12 servings, 2 Tbsp. each
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Savor every bite of this sweet, creamy dip. Each 2-Tbsp. serving goes a long way on flavor.
Serve with apple wedges, pear slices or other fresh fruit for dipping.
Prepare as directed, substituting 4 tsp. honey for the brown sugar and 1/4 tsp. ground cinnamon for the vanilla.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have been ****** this recipe for years. I also add a little white sugar and praline crunch. Adds a great crunch to it.
I added melted caramel candy to it. Very good, will make again.
very light and easy,quick