Caramel Apple Dump Cake - Kraft Recipes Top
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Caramel Apple Dump Cake

Prep Time
Total Time

12 servings

Forgot to make dessert? Dump cake to the rescue! This caramel-flavor, apple-packed cake is ready in just 45 minutes—and only 15 of that is hands on!

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Microwave apples and cinnamon in large microwaveable bowl on HIGH 3-1/2 min.; set aside.
  • Microwave caramels and milk in medium microwaveable bowl 3 min.; stir until caramels are completely melted and mixture is blended. Add to apples; mix well.
  • Pour into 13x9-inch pan sprayed with cooking spray; sprinkle with dry cake mix, then nuts. Drizzle with butter.
  • Bake 30 min. or until golden brown.


Prepare using KRAFT Caramel Bits.

Serving Suggestion

Serve topped with thawed COOL WHIP Whipped Topping or frozen vanilla yogurt.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 440
Total fat 23g
Saturated fat 10g
Cholesterol 35mg
Sodium 450mg
Carbohydrate 57g
Dietary fiber 2g
Sugars 44g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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