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Desserts

Caramel Graham Popcorn Balls

Caramel Graham Popcorn Balls recipe
photo by:kraft
Popcorn, graham cracker pieces and candy sprinkles are drizzled with melted caramels and shaped into balls for a yummy twist on a classic treat.
time
prep:
30 min
total:
30 min
servings
total:
12 servings, 1 ball each
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what you need

32
 KRAFT Caramels
2
Tbsp.  water
2
qt.  (8 cups) popped popcorn
16
 graham crackers, coarsely broken (about 2 cups pieces)
2
Tbsp.  multi-colored sprinkles

Make It

PLACE caramels in saucepan. Add water; cook on low heat until caramels are completely melted, stirring occasionally.

TOSS popcorn with graham pieces and sprinkles in large bowl. Drizzle with caramel mixture; toss to coat. Cool slightly.

SHAPE popcorn mixture evenly into 12 balls. Cool completely. Wrap in colored plastic wrap; tie closed with ribbon. Store at room temperature up to 1 week.

Kraft Kitchens Tips

Use Your Microwave
To melt the caramels in the microwave, place caramels and water in microwavable bowl. Microwave on HIGH 2 to 3 minutes or until caramels are completely melted, stirring every minute.
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