Comida Kraft
Recipe Box

Caramel Pecan Brownies

Prep Time
Total Time

32 servings, 1 square each

Pecan brownies layered with caramel are good. But brownies layered with caramel that's been blended with whipping cream are on a whole new level of good.

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What You Need

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Make It

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  • Preheat oven to 350°F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Generously grease foil. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar; stir until well blended. Mix in eggs. Stir in flour until well blended. Spread half of the brownie batter into prepared pan.
  • Bake 25 minutes or until top is firm to the touch. Meanwhile, microwave caramels and cream in microwaveable bowl on HIGH 2 minutes or until caramels begin to melt; stir until caramels are completely melted. Stir in 1 cup of the pecan halves.
  • Spread caramel mixture evenly over brownie; top with remaining brownie batter. (Some caramel mixture may peek through). Sprinkle with remaining 1 cup pecan halves. Bake an additional 30 minutes or until firm to the touch. Cool in pan on wire rack. Run knife or metal spatula around edges of pan to loosen brownies from sides. Lift brownies from pan, using foil handles. Cut into 32 squares.


A serving of this sweet treat is 1 square. A small portion goes a long way on chocolate flavor.


Prepare as directed, substituting PLANTERS Peanuts, Slivered Almonds or Cashews for the pecan halves.


  • 32 servings, 1 square each

Nutritional Information

Serving Size 32 servings, 1 square each
Calories 230
Total fat 14g
Saturated fat 6g
Cholesterol 40mg
Sodium 80mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 21g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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