Comida Kraft
Recipe Box

Caramel Popcorn Crunch

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
35
min.
Servings

14 servings, about 1 cup each

Break out the KRAFT Caramels and mini vanilla wafers to turn air-popped popcorn into scrumptious Caramel Popcorn Crunch.

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What You Need

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Make It

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  • Heat oven to 300°F.
  • Cook caramels, butter and water in saucepan on low heat 10 min. or until caramels are completely melted and mixture is well blended, stirring frequently.
  • Combine popcorn and wafers in large bowl. Add caramel mixture; mix lightly. Spread onto rimmed baking sheet sprayed with cooking spray.
  • Bake 20 min., stirring after 10 min. Spread onto sheet of waxed paper; cool completely. Break into small clusters.

Use Your Microwave

Microwave caramels, butter and water in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted and mixture is well blended, stirring after each minute. Use as directed.

Substitute

Substitute Mini OREO Cookies or mini peanut butter creme-filled sandwich cookies for the mini wafers.

How to Store

Store in tightly covered container at room temperature up to 2 weeks.

Gift-Giving

This caramel popcorn mixture can be spooned into paper cones and wrapped tightly in colored cellophane wrap for gift-giving - perfect for the teacher or a favorite babysitter.

Servings

  • 14 servings, about 1 cup each

Nutritional Information

Serving Size 14 servings, about 1 cup each
AMOUNT PER SERVING
Calories 160
Total fat 5g
Saturated fat 2g
Cholesterol 5mg
Sodium 115mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 18g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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