Comida Kraft
Recipe Box

Caramel Popcorn Crunch

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
35
min.
Servings

18 servings, about 1 cup each

What You Need

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Make It

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  • Heat oven to 300°F.
  • Cook caramels, butter and water in large saucepan on low heat until caramels are completely melted and mixture is well blended, stirring frequently.
  • Combine popcorn and wafers in large bowl. Add caramel mixture; toss to coat. Spread onto large baking sheet sprayed with cooking spray.
  • Bake 20 min., stirring after 10 min. Spread onto sheet of waxed paper; cool. Break into clusters.

Use Your Microwave

To melt caramels in the microwave, place caramels, butter and water in large microwaveable bowl. Microwave on HIGH 2-1/2 to 3 min. or until caramels are completely melted and mixture is well blended, stirring after each minute.

How to Store

Store in tightly covered container at room temperature for up to 2 weeks.

Gift-Giving

This caramel popcorn mixture can be spooned into paper cones and wrapped tightly in colored cellophane wrap for gift-giving - perfect for the teacher or a favorite babysitter.

Servings

  • 18 servings, about 1 cup each

Nutritional Information

Serving Size 18 servings, about 1 cup each
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 6g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 115mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 18g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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