Comida Kraft
Recipe Box

Caramel-Walnut Brownies

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
5
min.
Servings

32 servings, 1 brownie each

Chewy, moist brownies? Yes. Chewy moist brownies with caramel, nuts and candy-coated chocolate pieces? Heck yes.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray. Microwave unsweetened chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Stir in sugar. Add eggs; mix well. Blend in flour.
  • Pour half the batter into prepared pan. Bake 25 min. Meanwhile, microwave caramels and whipping cream in microwaveable bowl 2 min. or until caramels are completely melted and mixture is well blended when stirred.
  • Pour caramel sauce over brownie. Sprinkle with half each of the nuts and candy-coated chocolate pieces; top with spoonfuls of remaining brownie batter. Sprinkle with remaining nuts and candy-coated chocolate pieces.
  • Bake 25 min. or just until top is firm to the touch. (Do not overbake.) Cool completely. Use foil handles to lift brownie from pan before cutting to serve.

Size Wise

Enjoy one of these nutty brownies as a special treat.

Servings

  • 32 servings, 1 brownie each

Nutritional Information

Serving Size 32 servings, 1 brownie each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 40mg
Sodium 80mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 23g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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