Comida Kraft
Recipe Box

Caramelized Apple-Cranberry Cake

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
55
min.
Servings

16 servings

Cranberries—fresh or frozen—give this caramelized apple cake a lovely jeweled look. Bonus: This is a very easy way to please a crowd!

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Add butter to 13x9-inch pan sprayed with cooking spray; tilt pan to evenly cover bottom with butter. Sprinkle with sugar; top with fruit.
  • Beat remaining ingredients with mixer until blended; pour over fruit.
  • Bake 40 min. or until toothpick inserted in center comes out clean. Cool 10 min. Run knife around edges of pan to loosen cake. Invert cake onto platter; gently remove pan. Cool cake slightly.

Serving Suggestion

Serve topped with thawed COOL WHIP Whipped Topping.

Make Ahead

Cake can be made up to 3 hours ahead of time and served at room temperature.

How to Store

Refrigerate any leftover cake.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 310
% Daily Value
Total fat 13g
Saturated fat 4.5g
Cholesterol 60mg
Sodium 280mg
Carbohydrate 46g
Dietary fiber 1g
Sugars 35g
Protein 3g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:62987v1:153637

>