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6 servings, 1/2 cup each.
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Pair this flavorful side dish with a serving of cooked lean meat, fish or poultry.
If skillet is ovenproof, no need to transfer cooked vegetable mixture to pie plate as directed. Top vegetable mixture with cracker crumb mixture, then broil, 4 inches from heat, 2 to 3 min. or until vegetable mixture is heated through and top is golden brown.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.