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Makes 8 servings.
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Substitute 9-inch pie plate for the springform pan.
Garnish with fresh mint sprigs and orange segments just before serving.
You're sure to love the creamy orange flavor of this cheesecake. As a bonus, the fat free cream cheese is a good source of calcium.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.