Comida Kraft
Recipe Box

Caribbean Coconut Shrimp

Caribbean Coconut Shrimp is rated 4.0 out of 5 by 1.
Prep Time
15
min.
Total Time
17
min.
Servings

4 servings

Try out a restaurant favorite at home with our coconut shrimp recipe! Use our Caribbean Coconut Shrimp recipe and your shrimp will be ready in 20 minutes.

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What You Need

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Make It

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  • Place half of the mayo and red pepper in blender container; cover. Blend until smooth. Pour into small ramekin. Refrigerate. Place remaining mayo and papaya in blender container; cover. Blend until smooth. Pour into another small ramekin. Refrigerate.
  • Mix flour, allspice and coconut in shallow pan. Beat egg and water in medium bowl with wire whisk until well blended. Dip shrimp into egg mixture; shake off excess. Coat with flour mixture.
  • Heat oil to 350°F in medium saucepan. Cook shrimp in hot oil 2 min. or until golden brown. Remove from oil; drain.
  • Divide shrimp between 4 plates. Spoon 1 Tbsp. papaya mayo on plate. Slightly overlap 1 Tbsp. red pepper mayo on papaya mayo. Serve immediately.

Size Wise

You'll know it's a special occasion when you enjoy a serving of this tropical-inspired entree.

How to Butterfly Shrimp

Peel and devein shrimp by cutting about three fourths of the way into the flesh, without cutting all the way through along its outer curve just deep enough to see the vein. Peel back the shell under running water, loosening the vein with your fingers. Lay the peeled shrimp on a flat surface and flatten it open.

Creative Leftovers

Leftover papaya mayo or roasted red pepper mayo is delicious on sandwiches or as a salad dressing. Try it as a dip with cut up fresh vegetables!

Use Your Oven

Toast coconut; cool and mix with allspice. Dip shrimp into egg; shake off excess. Coat with toasted coconut. Place shrimp on parchment paper-covered baking sheet. Bake at 400°F 10 to 12 min.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 530
Total fat 38g
Saturated fat 14g
Cholesterol 280mg
Sodium 430mg
Carbohydrate 20g
Dietary fiber 3g
Sugars 11g
Protein 27g
% Daily Value
Vitamin A 15 %DV
Vitamin C 45 %DV
Calcium 6 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from esta receta es ideal para compartir con amigos en una cena divertida y muy sabrosa esta receta es ideal para compartir con amigos en una cena divertida y muy sabrosa
Date published: 2005-05-05
  • 2016-09-30T10:27CST
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