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Spray the unheated grate of the grill, away from the fire, with cooking spray before using to prevent sticking. Or, brush the grill grate with oil.
Substitute 1 can (20 oz.) pineapple chunks, drained, for the fresh pineapple chunks and/or a green pepper for the red bell pepper.
Experience the flavors of the Caribbean in this delicious main dish. By using red peppers, you'll get a rich source of both vitamins A and C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.