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Main dishes

Carolina BBQ Turkey Panini

Carolina BBQ Turkey Panini recipe
photo by:kraft
A turkey panini gets a serious flavor upgrade with fixings that include creamy coleslaw, melty cheese and tangy BBQ sauce.
10 min
10 min
1 serving
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What You Need

slices  OSCAR MAYER Oven Roasted Shaved White Turkey
 hamburger bun
Tbsp.  KRAFT Original Barbecue Sauce
 KRAFT Singles
cup  coleslaw blend (cabbage slaw mix)
Tbsp.  KRAFT Real Mayo Mayonnaise

Make It

HEAT panini grill sprayed with cooking spray.

PLACE turkey on bottom half of bun; top with next 3 ingredients.

SPREAD top of bun with mayo; place on sandwich.

GRILL 2 to 3 min. or until golden brown.

Kraft Kitchens Tips

Healthy Living
Trim 60 calories and 8g of fat, including 2g of saturated fat, per serving by preparing with KRAFT 2% Milk Singles and KRAFT Light Mayo Reduced Fat Mayonnaise.
Prepare using OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast.
If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
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