Carolina-Style BBQ Pork Burgers with Coleslaw - Kraft Recipes Top
Comida Kraft
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Carolina-Style BBQ Pork Burgers with Coleslaw

Prep Time
Total Time

6 servings

Grill our pork burger recipe when you're ready to enjoy some big flavors! Our Carolina-Style BBQ Pork Burgers with Coleslaw are succulent and sweet.

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What You Need

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Make It

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  • Heat greased grill to medium-high heat.
  • Mix first 3 ingredients with 2 Tbsp. barbecue sauce just until blended; shape into 6 (1/2-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (160ºF), brushing with remaining barbecue sauce for the last minute.
  • Meanwhile, combine all remaining ingredients except buns.
  • Fill buns with burgers and coleslaw just before serving.

Special Equipment Needed

Serving Suggestion

Serve with a fresh fruit salad and glass of your favorite prepared CRYSTAL LIGHT Drink Mix.

How to Check for Meat Doneness

Insert instant-read or meat thermometer into thickest part of each burger to check for doneness.

Food Facts

In order to keep the cooked burgers from getting too rounded, make a thumbprint in center of each patty before grilling as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 330
Total fat 17g
Saturated fat 5g
Cholesterol 55mg
Sodium 550mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 10g
Protein 19g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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